Miso Organic "Hatcho-miso" -有機八丁味噌 - 300gHatcho Miso is naturally brewed using a traditional method that uses only organic soybeans and salt. A traditional miso that uses only soybeans, salt, and water. Made using a traditional process that allows the ingredients to mature naturally over two summers and two winters, without any intervention. This slow and careful method brings out the full depth and richness of the flavor. Hatcho Miso has a deep brown color and is characterized by its unique