Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. Dietary bioactive ingredients to modulate the gut microbiota derived metabolite TMAO. New opportunities for functional food development Food & Function (RSC Publishing) DOI:10.1039 D0FO01237H JCI l Carnitine in omnivorous diets induces an atherogenic gut microbial pathway in humans L Carnitine Side Effects & Safety: A Complete Guide The Science of Good Health
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