Eidosela AlbariñoBodegas Eidosela was formed by a group of artisan winemakers in 2003. They set out to unify several small, family owned vineyards where Albario was the dominant grape variety. They offered knowledge and support to the local growers and as quality improved, they combined their production to make two wines; Arbastrum & Eidosela. Today, 45 hectares of vineyard supply the winery.