Organizing Food, Faith and FreedomConsumerism, unsustainable growth, waste, and inequalities continue to ail societies across the globe, but creative collectives have been tackling these issues at a grassroots level. Based on an autoethnographic study about a free food store in Aotearoa New Zealand, Organizing Food, Faith and Freedom presents a first hand account of how a community is organised around surplus food to deal with food poverty, while also helping the reader to see through