In a French Kitchen: Tales and Traditions of Everyday Home Cooking in FranceA delightful celebration of everyday life in France through the lens of the kitchens and cooking of the authors neighbors, who, while busy and accomplished, still manage to make every meal a sumptuous occasion. Even before Susan Herrmann Loomis wrote her now classic memoir, On Rue Tatin, American readers have been compelled by books about the Frenchs ease with cooking. With In a French Kitchen, Loomisan expat who long ago traded her American grocery