Eating for England: The Delights and Eccentricities of the British at TableLike Nigel Slaters multi award winning food memoir Toast, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table. The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the