Manhattan - Ivan Solis Red CatuaiThis coffee has undergone a mossto fermentation, meaning the pulp of the cherries is added to the fermentation tank during processing. This leads to a juicy mouthfeel and notes of raspberry, chamomile, and orange. Tasting Notes: Raspberry Chamomile Orange Origin: Dota Tarrazu, Costa Rice Farm: Finca Voo Variety: Red Catuai Process: Natural Altitude: 1850 m. a. s. l Roast Date: 25 April 2025
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