A Lighter Way to BakeIn this fabulous new book, Lorraine Pascale, Britains beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals! Lorraines dreamt up 100 delicious, easy recipes, all fully illustrated, ranging from savoury scones and coconut and lime loaf to apricot and ginger chiffon cake, sesame pretzel buns and cauliflower gratin bakes. Lorraine reinvents traditional favourites (her
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